Permian Recycled Copper Jam Pan

• Single piece of seamless hammered copper
• Heavy gauge, Pure copper from 100% recycled sources
• 1 QT: 8"D, 8.5"L, 8.5" D Opening, 11.25" handles, 3.25" H, 1.4lbs
  
• 2.25 QT: 10"D, 10.5"L, 10.5" D Opening, 12.75" handles, 4.25"H, 2.2lbs 
  
• 4 QT: 12D, 12.75"L , 12.75"D Opening, 15.75" handles, 5"H, 3.6lbs 
• 0.5" thick 

These traditional copper cooking pots are used throughout the world for making jam, polenta, caramel, confections, atole, confit or deep frying. Incredibly durable and functional pieces for presentation or for your specialized cooking and made to last for generations. 

Care: The pieces should be washed with soap and water, using the soft side of the sponge, and dried with a clean dishtowel (versus drip drying). If there is any food that is stuck on the piece, we recommend pouring in some water with soap and letting it simmer a bit on the stove. You can use a wooden spatula or spoon to loosen any food that is stuck. We do not recommend using any abrasive scouring pad on the inside of the piece as it can damage the tin lining on the inside, although a natural bristle brush can be used as well.